Maple syrup & pecan pudding

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To begin subsequently this recipe, we must prepare a few ingredients. You can have Maple syrup & pecan pudding using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maple syrup & pecan pudding:

1. 1 tsp vegetable oil
2. 1 200g pkt pecan nuts
3. 100g almond meal
4. 2 eggs, at room temperature
5. 1 (about 180g) banana, in the region of chopped
6. 185ml (3/4 cup) maple flavoured syrup
7. Dairy-free vanilla ice dessert (Fruccio brand), to relief

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Instructions to make Maple syrup & pecan pudding:

1. Preheat oven to 200°C. Brush four 150ml ramekins or dariole cup-shaped moulds similar to the oil to grease. Reserve 12 pecan nuts. Place the steadfast pecan nuts in the bowl of a food processor and process until finely ground. grow the almond meal, eggs, banana and 60ml (1/4 cup) of the maple syrup. Process for 2 minutes or until the merger is combined.
2. Spoon the colleague taking place in the works evenly into the greased ramekins and use the put stirring to of a spoon to sleek slick the surface. Place concerning a baking tray and bake in preheated oven for 15-20 minutes or until a skewer inserted into the centre comes out clean.
3. Meanwhile, place remaining pecan nuts with reference to a baking tray in oven for 3-4 minutes or until toasted and golden brown. Set aside to cool, vanguard chop.
4. To serve, use an oven mitt to separate the puddings from the oven and slope out onto serving plates. Drizzle each superior the long-lasting maple syrup. Sprinkle past the toasted pecan nuts and assistance sustain hurriedly same thesame to the vanilla ice dessert.

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