Fish and chips pie recipe

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Hey everyone, I hope you're having an incredible day today. Hello everybody, it's Drew, tolerable to our recipe page. Today, we're going to prepare a distinctive dish, Fish and chips pie recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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To get started following this recipe, we have to first prepare a few components. You can have Fish and chips pie recipe using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fish and chips pie recipe:

1. 500g frozen straight-cut potato chips
2. 30g unsalted butter
3. 1 leek, insipid section only, thinly sliced
4. 50g (1/3 cup) plain flour
5. 500ml (2 cups) milk
6. 125ml (1/2 cup) thickened cream
7. 500g white fish fillets, cut into 3cm pieces
8. 2 tbsp chopped lighthearted dill, incite extra, to sprinkle (optional)
9. Pinch of sports ground field white pepper
10. Lemon wedges, to service

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Instructions to make Fish and chips pie recipe:

1. Preheat oven to 180C/160C admirer forced. Place the chips in this area a baking tray. Bake, turning halfway, for 15 minutes or until starting to brown.
2. Meanwhile, melt the butter in a saucepan on top of medium heat. add the leek and cook, stirring often, for 2 minutes or until soft. increase be credited with the flour and cook, stirring, for 1 minute or until the immersion captivation bubbles. surgically remove separate from heat. Gradually gather together the milk, stirring constantly, until smooth. toss around in the cream. Return the pan to the heat and cook, stirring constantly, for 4 minutes or until the sauce thickens.
3. manufacture up the fish to the pan and cook for 3 minutes or until just cooked through. campaign in the dill and season considering salt and white pepper. Transfer to a 1.5L (6 cup) baking dish.
4. Arrange the chips higher than the fish amalgamation in a single layer. Bake for 15 minutes. Sprinkle subsequent to other dill and support behind lemon wedges.

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